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Thai Hot and Sweet Dipping Sauce Recipe | |
Sauces | |
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Ingredients:
1/2 cup cider vinegar or distilled white vinegar 1/2 cup sugar 4 large garlic cloves, mashed to paste with pinch of salt 1/4 teaspoon salt 1 1/2 teaspoons dried hot red pepper flakes
Directions:
In a small saucepan bring vinegar to a boil. Stir in sugar and simmer 5 minutes. Remove from heat and stir garlic paste and red pepper flakes into vinegar. Cool.Serve sauce at room temperature in individual condiment bowls for dipping. Makes about 1/2 cup. | |