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CHCOLATE TOFU MOUSSE PIE Recipe | |
Pies | |
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Ingredients:
1 package of silken tofu10 oz chocolate chips 3 tablespoons maple syrup 1 tsp. vanilla fruit (strawberries, kiwi, etc...) (optional) graham cracker crust
Directions:
Blend tofu in food processor (or blender) just until smooth. Melt chips over double boiler. Add maple syrup to melted chocolate and combine. Put chocolate & syrup blend into processor and mix with tofu until creamy. Put into a graham cracker crust. Chill. Top with fruit. | |