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Million Dollar Pound Cake Recipe | |
American Cakes | |
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Ingredients:
1 Lb Butter Softened 3 Cups Sugar 6 Eggs 4 Cups A.P. Flour 3/4 Cups Milk 1 Tsp. Almond Extract 1 Tsp. Vanilla Extract
Directions:
Cream butter and add sugar. Continue beating adding one egg at a time. Add flour alternately with milk; beginning and ending with flour. Stir in flavorings. Put batter into greased/floured tube pan. Bake for 2 hr 20 min; cool for 15 and turn over onto cake plate. A wonderful base for any dessert, or alone.
Serving suggestions are limitless. Let your imagination run wild!
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