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Pasta Toss Recipe | |
Italian Pasta | |
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Ingredients:
4 Tbls. Artichoke Paste1/2 stick unsalted butter 1/4 cup olive oil 2 cloves garlic, finely chopped 1/2 tsp. Italian seasoning blend Fresh ground black pepper to taste 1 lb. Angel Hair pasta (cooked according to directions on box)
Directions:
Melt butter with olive oil. Saute garlic 1 minute, add seasonings and Artichoke paste and heat through (about 2 min.)Toss with warm cooked pasta and serve. | |