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Russian Sausage Recipe | |
Russian Pork | |
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Ingredients:
5 lb. coarse ground pork butt3 tbsp. Caraway seeds 2 lg. Chopped onions 1 tbsp. Black pepper 2 tbsp. Pressed garlic 1 tbsp. Salt 1 cup fresh parsley, chopped 2 cups water 3 tbsp. Dill seeds
Directions:
Combine all, mix well & stuff in hog casing. Bake at 350* for approximately 1 hr. | |