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Tropical Fruit Punch Recipe | |
Beverage | |
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Ingredients:
3 cups orange juice 3 cups pineapple juice 3 cups grapefruit juice 1/4 cup lime or lemon juice 1/2 cup honey 4 cans ginger ale or soda water 1 cup rum or white wine 1 cup finely chopped pineapple 1 cup small melon pieces or balls 1 lime or orange seeded and thinly sliced
Directions:
Combine orange, pineapple, grapefruit and lime juices. Sweeten to taste with honey and chill for a few hours. Just before serving stir in ginger ale, rum, pineapple pieces and melon balls. Garnish with lime or orange slices, serve over crushed ice. You can leave out the alcohol and also substitute fruit with a can of fruit salad.
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