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Meatloaf Recipe | |
Beef | |
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Ingredients:
2 lb. lean ground beef1 large onion, chopped fine 1/2 bell pepper, chopped 2 eggs 1 cup cracker crumbs 1/2 cup milk salt/pepper to taste one can whole kernal corn, drained barbeque sauce (I prefer Watkins brand)
Directions:
Thoroughly mix all ingredients except corn and barbeque sauce. Roll out the mixture on waxed paper to approximately 3/4"" thickness. Spread the corn on top of the meat. Anoint with barbeque sauce. Roll into a log and place in an appropriately sized baking dish or pan. Add more barbeque sauce on top. Bake at 350 for 90 minutes or until done. | |