Grilled Orange Vinaigrette Chicken Salad Recipe

  American Chicken

Ingredients:
1/2 cup orange juice
1/2 cup white wine vinegar
1/4 cup olive oil
4 tablespoons salt-free garlic and herb seasoning blend
1 1/2 tablespoons white sugar
1 pound skinless, boneless chicken breasts
1 head romaine lettuce- rinsed, dried and chopped
1 (11 ounce) can mandarin oranges, drained
1 cup chopped fresh broccoli
1 cup baby carrots, chopped

Directions:
1 Preheat grill to medium-high heat.
2 Whisk together the orange juice, vinegar, olive oil, herb-and-spice blend and sugar.
3 Brush the chicken with dressing and grill for 6 to 8 minutes on each side, basting frequently until done. Set aside to cool and cut into strips.
4 Serve sliced chicken over lettuce, oranges and additional favorite vegetables. Drizzle remaining dressing over salad before serving.
Makes 4 to 6 servings

Grilled Orange Vinaigrette Chicken Salad
 

Copyright © 2007 Epicurean.com
All rights reserved