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Escalloped Potatoes and Ham Recipe | |
Pork | |
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Ingredients:
5 potatoes, peeled and sliced 1 cup diced cooked ham 2 cans cream of mushroom soup 3/4 can milk garlic powder (generous amount) onion powder " "
Directions:
Place in casserole. Bake at 350, covered for 1 hour and uncovered for 1-1/2 hours. | |