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Easy Minute Steaks Recipe | |
American Beef | |
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Ingredients:
4 (1/2 pound) cube steaks (pounded round meat) 1 (10.5 ounce) can condensed French onion soup
Directions:
1 Preheat oven to 350 degrees F (175 degrees C). 2 In a large skillet over medium heat, briefly brown the cube steaks. 3 Arrange meat in a single layer in a 13x9 inch baking dish and pour the soup over the top. Bake in preheated oven for 1 hour. Makes 4 servings
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