![]() |
General Tso Chicken Recipe | |
Chinese Chicken | |
Ingredients:
Boneless Chicken BreastTempura Batter mix Polynesia Sweet & Sour Brown Sugar Soy Sauce
Directions:
I learned this through experimenting so it is not exact but I think you will like it.Take your chicken, cut into bite size pieces and marinate in soy sauce for about 2 hours in fridge. Dip chicken pieces in a tampura batter and deep fry. In skillet take about 8 oz of sweet & sour sauce and heat to boiling. Reduce heat to simmer. You will need to stir often. Add to this about three tablespoons of brown sugar and a tablespoon of soy sauce. Again stir often. Add deep fried chicken so that all pieces are coated. It should make a glaze. For a spicier taste add some szechuan sauce instead of soy. I've also added plum sauce and oyster sauce for variations. Good luck. |
Copyright © 2007 Epicurean.com All rights reserved |