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Sweet & Sour Short Ribs Recipe | |
Beef | |
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Ingredients:
1-1/2 to 2 lb lean short ribs flour salt pepper 1 onion, sliced Sauce: 3/4 c ketchup 2 T vinegar 2 T Worcestershire sauce 4 T soy sauce 1/4 to 1/2 cup sugar 3/4 c water
Directions:
Flour, salt and pepper ribs by shaking in plastic bag; place in a single layer in a shallow oven proof pan with a lid.Cover the top with sliced onion. For sauce, mix ketchup, vinegar, Worcestershire sauce, soy sauce, sugar and water and pour over ribs. Cover and bake at 350 degrees F. for 2 1/2 to 3 hours or until very tender and well glazed. Serve with egg noodles. | |