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Platanos Dulces Fritos - Fried Sweet Plantains Recipe | |
Cuban Vegetable | |
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Ingredients:
3 very ripe plantains 2 tablespoons butter 4 tablespoons corn oil
Directions:
Your plantains need to be black, black, black! They are very ripe and sweet at this point. Peel and bias cut (diagonal) into one-inch thick slices. Heat the oil and butter, sauti the pieces until they are brown, about 3-4 minutes per side. VARIATION: Some people like to lightly roll the plantains in white or brown sugar before frying. | |