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ITALIAN CREAM CHEESECAKE Recipe | |
Italian Cakes | |
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Ingredients:
Cake1/2 c. Crisco 1 stick butter 2 c. sugar 5 egg yolks 2 c. plain flour 1 c. buttermilk Frosting 8 oz. pkgs. cream cheese 1/2 stick margarine
Directions:
CakeCream together and then add: 1 tsp. vanilla 1 can angel flake coconut 1 c. chopped nuts Mix well then fold in 5 stiffly beaten egg whites. Bake in oven for 25 minutes at 350. Frosting Cream together. Then add: 1 c. chopped nuts 1 box confectioners sugar Mix well. | |