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Low-carb Thousand Island Dressing Recipe | |
Dressing | |
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Ingredients:
1 cup Mayonnaise 2 Tbsp. dill pickle relish 2 Tbsp. low-carb ketchup (I used Westbrae's Unketchup) 1 green onion, white part only, chopped 1 hard cooked egg, chopped 1/2 tsp. paprika 1 - 2 packets sweetener, to taste 1 Tbsp. snipped parsley, optional
Directions:
Mix ingredients. Cover and refrigerate.About 10 carbs for entire recipe. Makes approx. 20 Tablespoons.
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