Death By Chocolate Cake Recipe

  Cakes

Ingredients:
4 Eggs
1 c Sour cream
1/2 c Water
1/2 c Oil
1 pk Chocolate cake mix
1 pk Chocolate instant pudding
12 oz Semisweet chocolate chips
Confectioner's suga

Directions:
Beat eggs, sour cream, water,and oil together in a large bowl until thoroughly mixed. Add cake mix and pudding mix. Beat until smooth. Stir in chocolate chips. Pour into Bundt or tube pan and bake at 350 F for 1 hour. When cool, sift powdered sugar on top of cake.

Variation: Replace 1/4 cup water with Grand Marnier.

Serves 8-10.

Death By Chocolate Cake
 

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