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Raspberry Spinach Salad Recipe | |
Salad | |
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Ingredients:
3 TBS canola oil2 TBS raspberry vinegar 2 TBS raspberry jam 1/8 tsp. pepper 8 cups torn fresh spinach 2 cups fresh raspberries, divided 4 TBS slivered almonds, toasted, divided 1/2 cup thinly sliced onion 3 kiwifruit, peeled and sliced 1 cup fat-free seasoned salad croutons
Directions:
In a jar with a tight fitting lid, combine the oil, vinegar, jam and pepper; shake well. In a large salad bowl, gently combine the spinach, 1 cup pf the raspberries, 2 TBS of the almonds and the onion. Top with Kiwi, croutons, remaining berries and almonds. Drizzle the dressing and serve immediately.Makes 7 servings.
I LOVE raspberry dressing, but I omit the kiwi...I just don't care for it. Hope you like this!
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