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Blue Corn Pancakes Recipe | |
Native American Appetizer | |
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Ingredients:
1-3/4 C blue cornmeal3/4 C unbleached white flour 4 tsp baking powder 1/2 tsp salt 2 Tbs sugar 4 Tbs melted butter 4 eggs, slightly beaten 2 C milk
Directions:
Combine dry ingedients in medium bowl. Combine liquid ingredients in small bowl.Add liquid to dry and mix until moistened. Allow batter to sit a few minutes before cooking on medium hot griddle or pan. Makes about 20, 6 inch pancakes. | |