Banana-Nut Chip Bread Recipe

  Bread

Ingredients:
1-1/2 cups mashed ripe bananas (about 3 med.)
1-1/4 cups sugar
3 eggs
1/3 cup vegetable oil
1 TBS vanilla extract
2-1/4 cups all-purpose flour
3/4 cups quick-cooking oats
2 tsp ground cinnamon
1 tsp baking powder
1 tsp baking soda
1 tsp salt
1/4 tsp ground nutmeg
1 cup (6 oz.) semi-sweet chocolate chips
3/4 cup chopped walnuts

Directions:
In a mixing bowl, beat bananas, sugar, eggs, oil, and vanilla. Combine the dry ingredients; stir into banana mixture. Fold in the chocolate chips and nuts. Pour into two greased 8-in. x 4-in. x 2-in. loaf pans. Bake at 350 degrees for 55 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks.
Makes 2 loaves

Banana-Nut Chip Bread
 

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