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Broccoli Salad Recipe | |
American Salad | |
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Ingredients:
4 cups broccoli florets 5 green onions, chopped 1/4 cup sunflower seeds 1/4 cup golden raisins 1 pound bacon 1 cup mayonnaise 1/2 cup white sugar 6 tablespoons red wine vinegar
Directions:
1 Place bacon in a large skillet. Cook, turning frequently, over medium high heat until evenly browned. Cool, crumble, and set aside. 2 In a large bowl, combine broccoli, green onions, sunflower seeds, raisins, and bacon. Toss to combine. 3 In a small bowl, mix together mayonnaise, sugar, and red wine vinegar. Toss with vegetables to coat. Chill. Makes 6 to 8 servings
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