PECAN PIE TARTS Recipe

  American Dessert

Ingredients:
2 cup flour
1 cup butter
6 oz. cream cheese

1 1/2 cup brown sugar
2 tsp. butter
2 eggs
1 1/2 tsp. salt
1 tsp. vanilla
2 cup chopped pecans

Directions:
Mix crust and press into tart tins. Mix filling and spoon into shells. Bake 25 minutes at 350 degrees.

PECAN PIE TARTS
 

Copyright © 2007 Epicurean.com
All rights reserved