ROOT BEER BOURBON SWEET POTATOES Recipe

  American Vegetable

Ingredients:
Fresh California Sweet Potatoes, peeled & sliced in 1/2" rounds
4 cups root beer
2 tablespoons lemon juice
1 cup bourbon
Pinch ground cloves
3/4 cup brown sugar
1/4 cup margarine
6 tablespoons corn starch mixed with 3/4 c water

Directions:
Bake or roast sweet potatoes at 350 degrees F. (preheated) until soft. Meanwhile, combine lemon juice, root beer, bourbon, cloves, brown sugar and margarine in saucepan. Bring to a boil, reduce heat and simmer for 15 to 20 minutes. Blend corn starch with 3/4 cup water. Add to mixture in saucepan and stir until slightly thick. Pour over sweet potatoes.
Hollywood & Vine is a "Cafeteria of the Stars," reminiscent of the 30's and 40's with a decor of pink and black. The restaurant is located in Disney Studios on Vine Street across from Echo Lake. The cuisine is American and the specialties are rotisserie chicken, barbeque ribs, seafood, chef salad and pasta.

ROOT BEER BOURBON SWEET POTATOES
 

Copyright © 2007 Epicurean.com
All rights reserved