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shrimp-cheese canapes Recipe | |
Appetizer | |
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Ingredients:
30 bread rounds1 cup cooked chopped shrimp 1/2 cup grated American or cheddar cheese 1 TBS minced celery 1 TBS minced onion 3 TBS mayonnaise 1/4 tsp. dry mustard 1/4 tsp lemon juice 1/4 tsp. Worcestershire sauce
Directions:
Toast bread rounds on one side. Mix remaining ingredients together; spread on untoasted side of bread. Place four inches beneath broiler; broil for about 4 minutes. Makes 30 canapes. | |