Crumb Cake Recipe

  Cakes

Ingredients:
3 cups flour
1 1/2 cups sugar
3 tsps. baking powder
1 1/2 sticks margarine, cold
2 eggs, lightly beaten
2 20-oz. cans pie filling(apple, cherry, etc

Directions:
Sift dry ingredients, cut in margarine. Add eggs and mix until crumbling. Put half the mixture in a 13""x9""pan. Add filling and top with remaining mixture. Bake at 375 degrees F. for 40 minutes or until done. Cool Sprinkle with powdered sugar

Crumb Cake
 

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