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Old Fashioned Vinegar Taffy Recipe | |
Confections | |
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Ingredients:
2 cups sugar1/8 tsp. cream of tartar 2 T. margarine 1/2 cup vinegar 1/2 cup corn syrup few grains salt
Directions:
Combine. Boil to hard ball stage(265-270 degrees F.)Pour into buttered, flat pans. Butter hands. As soon as it can be handled, pick up and pull. Pull and pull between hands until it turns white. Pull into ropes; cut.Coloring and flavoring can be added while taffy is being pulled | |