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RUSSIAN TEA COOKIES Recipe | |
Cookie | |
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Ingredients:
1 cup butter 1/2 cup confectioners sugar 1 tsp. vanilla 2 1/4 cups flour 1/4 tsp. salt 3/4 cup finely chopped nuts NOTE: can replace vanilla with almond extract and nuts with almonds)
Directions:
Cream butter and sugar, then add vanilla, flour, salt, and nuts. Mix well. Form into balls, and/or funny shapes. Bake at 400 degrees for 12-15 minutes. Roll in confectioners sugar when still warm. | |