Sweet and Sour Kielbasa Recipe

  Polish Beef

3 lbs. kielbasa, sliced 1/4-inch thick
2 t dry mustard
1/2 t paprika
1/4 c brown sugar
1/4 c lemon juice
2 T Worcestershire sauce
1/4 c vinegar
1/2 c finely chopped onion
2 jars chili sauce
2 T butter
20-oz. can pineapple chunks

Combine mustard, paprika, brown sugar, lemon juice, Worcestershire sauce, vinegar, onion, chili sauce, butter and pineapple in saucepan and simmer for 15 minutes. Add kielbasa and continue cooking for 1 hour. Serve warm. Keeps well in freezer

Sweet and Sour Kielbasa

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