Sweet and Sour Kielbasa Recipe

  Polish Beef

Ingredients:
3 lbs. kielbasa, sliced 1/4-inch thick
2 t dry mustard
1/2 t paprika
1/4 c brown sugar
1/4 c lemon juice
2 T Worcestershire sauce
1/4 c vinegar
1/2 c finely chopped onion
2 jars chili sauce
2 T butter
20-oz. can pineapple chunks

Directions:
Combine mustard, paprika, brown sugar, lemon juice, Worcestershire sauce, vinegar, onion, chili sauce, butter and pineapple in saucepan and simmer for 15 minutes. Add kielbasa and continue cooking for 1 hour. Serve warm. Keeps well in freezer

Sweet and Sour Kielbasa
 

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