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Portuguese Chicken (Galinha Portuguesa) Recipe | |
Portuguese Chicken | |
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Ingredients:
2 frying chickens, boned and cut into chunks5 large tomatoes, cut into chunks 1 large onion, sliced 1 each red, green and yellow pepper, sliced 1-4 oz. can black olives, pitted 3 cloves garlic, minced Fresh parsley Salt and pepper The juice of one lemon 2 cups water
Directions:
Place all the ingredients in a baking dish and bake for 40 minutes, uncovered at 350. | |