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Fry Bread Recipe | |
Native American Bread | |
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Ingredients:
One recipe of biscuit doughOR Bixquick OR Frozen bread dough
Directions:
Mix dough according to directions or defrost bread dough. Shape into rounds and pull and flatten slightly to an oblong shape. Fry in hot oil until brown and puffy. A member of the Tulalip Tribe does it any of those ways and they're all good. I use peanut oli because you can make it very hot and it doesn't smoke.Oh, just enjoy it!
I'm with Julia Child; everything in moderation but once in a while.........indulge!
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