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Hot Chili Sauce Recipe | |
Mexican Sauces | |
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Ingredients:
2 c Water 6-8 dried Cascabel chiles* 1/4 c Red wine vinegar 1 t Dry mustard 1 ea Clove garlic 1/4 c Olive oil
Directions:
Combine all ingredients.*If Cascabel chiles can't be found, then use 1/2 of a medium Ancho Chile. But the result will not be as hot. | |