Champagne Punch Recipe

  American Beverage

Ingredients:
2 cups sugar
2 cups fresh lemon juice
1 (750 ml) bottle dry white wine
1 (750 ml) bottle champagne
2 large bottles soda water
1/4 cup orange liqueur
1 pineapple quartered, grated

Directions:
In a large punch bowl, combine sugar, lemon juice, white wine, champagne, soda water liqueur and grated pineapple. Mix together well. Put in a large block on ice and garnish with additional pineapple and other fresh fruits such as strawberries. Let the mixture chill and serve in small glasses.

Champagne Punch
 

Copyright © 2007 Epicurean.com
All rights reserved