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Sea Salted Tuna Wrap Recipe | |
Seafood | |
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Ingredients:
66.5 oz. Chicken of the Sea Very Low Sodium Chunk White Tuna, drained 4 tablespoon Flavored sea salt 4 tablespoon Dill 1/2 cup Chopped red pepper 1 1/4 cup Mayonnaise Optional: sliced beefsteak tomatoes, iceberg lettuce or sliced red onions.
Directions:
1. Add dilled sea salt to mayonnaise. 2. Mix with red pepper. 3. Add drained flaked tuna. 4. Wrap in 6 " flour tortillas. | |