 |
Toll House Pie Recipe | |
Pies | |
|
Ingredients:
2 eggs1/2 cup flour 1/2 cup sugar 1/2 cup firmly packed brown sugar 1 cup butter, melted and cooled to room temperature 1 6 ounce package chocolate chips 1 cup chopped walnuts 1 (9-inch) unbaked pie shell Whipped cream or vanilla ice cream for topping
Directions:
Preheat oven to 325 degrees. In large bowl, beat eggs until foamy; beat in flour, sugar and brown sugar until well blended. Blend in butter, chocolate chips and walnuts. Pour into pie shell. Bake for 1 hour. Serve warm with whipped cream or ice cream | |