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Black Cherry Carousel Recipe | |
American Salad | |
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Ingredients:
1 sm Black Cherry jello1 sm Lemon jello 2 c Water; boiling, divided 3/4 c Cranberry juice 1 c Apples; diced 1/4 c Celery; sliced 1/2 c Nuts; chopped 1/2 c Mayonnaise 4 1/2 oz Cool Whip
Directions:
Dissolve black cherry jello in 1 cup boiling water. Add cranberry juice; chill until thickened (about 1 hour). Fold in apples, celery and nuts; spoon into 6 cup mold. Chill until set. Meanwhile, dissolve lemon jello in 1 cup boining water. Chill until thickened. Combine Cool Whip and mayonnaise; fold into lemon jello. Spoon into mold on top of black cherry jello. Chill until firm; about 4 hours. Unmold. Garnish with salad greens and sliced apples. | |