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Chinese Bean Salad Recipe | |
Chinese Salad | |
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Ingredients:
One 16oz can green beans (drained)One 16oz can yellow-wax beans (drained) One 5oz can sliced waterchestnuts (drained) 1/2 cup thinly sliced red onion 1/2 small jar pimento 1/3 cup sugar 1/3 cup vinegar 2 tablespoons salad oil 2 taqblespoons soy sauce 1/2 teaspoon celery salt
Directions:
Combine vegetables in marinating bowl.In shaker jar, combine dressing ingredients and shake well. Pour over beans. Cover and marinate several hours or overnight | |