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roasted Garlic Aoli Recipe | |
Appetizer | |
Ingredients:
GarlicRoasted Peppers parsley s/p mayonaise eggs sourcream paprika tobasco shallots litesoy
Directions:
First take the garlic and the shallots. Wrap them in Aluminum Foil and drizzle with olive oil. Place them in a oven at 350 degrees for about 35 minutes. Let them cool down. Next place the garlic and shallots in a food processor. Puree them with the mayonaise. Next put in the egg and the sourcream. Last put in the rest off the ingredients finishing up with the salt and pepper. It should have a dressing concitency. YOu cand drizzle it over the fried calamari or put it in a bowlThis recipe makes about one cup
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