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crab meat ball Recipe | |
Dips | |
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Ingredients:
8 oz cream cheese softened8 oz shredded crab meat or imitation 1 tablespoon finely chopped onion horseradish to taste
Directions:
mix soften cream cheese and crabmeat together, add onion and finaly horseradish ( I use about 1/2 bottle) form into a ball chill for 3-4 hours or overnight serve with crackers | |