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Dog n Suds Coney Island Sauce Recipe | |
American Sauces | |
Ingredients:
1 pound ground beef1/2 cup chopped onions 2 tablespoons mustard 2 Tablespoons vinegar 2 tablespoons sugar 1 tablespoon water 1 tablespoon worchestershire 1/4 tablespoon celery seed Hot pepper sauce, to taste Ketchup, to taste
Directions:
Brown beef add onions in a skillet and drain. Add rest of ingredients and simmer one hour. Makes enough topping for 6 - 8 hot dogs.(There is another recipe at http://www.nmol.com/kountry |
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