Smoky Sauce Recipe

  American Sauces

Ingredients:
1 tsp packed brown sugar
3/4th tsp salt
1/2 tsp prepared mustard
1/4 tsp pepper
1/4 cup water
2 tbsp vinegar
2 tbsp margerine or butter
1 thin slice lemon
1 slice onion
1/4 cup catsup
1 tbsp worcestershire sauce
3/4 tsp liiquid smoke [opt]

Directions:
Mix all ings. except catsup, worcestershire sauce and liquid smoke, in a small saucepan. Heat to boiling. Reduce heat and simmer uncovered 20 mins., strain. Stir in remaining ingredients. Heat to boiling. baste beef during last half of grilling period

Smoky Sauce
 

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