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Smoky Sauce Recipe | |
American Sauces | |
Ingredients:
1 tsp packed brown sugar3/4th tsp salt 1/2 tsp prepared mustard 1/4 tsp pepper 1/4 cup water 2 tbsp vinegar 2 tbsp margerine or butter 1 thin slice lemon 1 slice onion 1/4 cup catsup 1 tbsp worcestershire sauce 3/4 tsp liiquid smoke [opt]
Directions:
Mix all ings. except catsup, worcestershire sauce and liquid smoke, in a small saucepan. Heat to boiling. Reduce heat and simmer uncovered 20 mins., strain. Stir in remaining ingredients. Heat to boiling. baste beef during last half of grilling period |
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