 |
Pineapple Cake Recipe | |
American Cakes | |
|
Ingredients:
1 large can crushed pineapple2 cups sugar 2 eggs 2 cups of flour 2 teaspoons baking soda 1 tablespoon vanilla extract 1 cup chopped nuts
Directions:
Place all ingredients in a bowl. Stir with a spoon and pour into a 9 x 11 cake pan. Bake 40 minutes at 350 degrees or until done with toothpick test. Cool. Frost with cream cheese frosting.You could probably frost with cool whip instead
| |