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finger sandwiches Recipe | |
Appetizer | |
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Ingredients:
sliced white breadsliced brown bread smoked salmon very finely sliced cucumber chives freshly ground black pepper cream cheese butter or marg fresh dill
Directions:
Cut crusts off bread, make a three tier sandwhich, say, 2 slices white. To your cream cheese,, add dill, pepper and chives. On 1 slice put your salmon and finely sliced cucumber, put your next slice on top, then to that spread cream cheese, then the top slice, cut into fingers, you get 2 fingers, | |