 |
Raspberry Vinegar Dressing Recipe | |
American Dressing | |
|
Ingredients:
1/4 cup walnut oil1 cup cider vinegar 1/4 teaspoon savory 1/4 teaspoon dried thyme 1/4 teaspoon dried tarragon 1/2 teaspoon chopped chives 1 teaspoon fresh chopped parsley 3 to 4 frozen sweetened raspberries (add 1/4 teaspoon sugar if fresh raspberries are used) 1-inch of leek, cleaned and sliced very thin
Directions:
Blend all ingredients except leeks in a food processor. Add the sliced leeks.Makes 1 1/3 cups
Per serving: 0 mg. cholesterol; less than 1 gm. saturated fat for each 3 ounces.
| |