Oatmeal Bread Recipe

  Bread

Ingredients:
OATMEAL Setting 1,2,or 3/Timer OK

Regular Large
7-9 ounces Water 9-11
1 teaspoon Salt 1 1/2 teaspoons
1 1/2 tablespoon Honey 2 tablespoon
1 tablespoon Butter/Margarine 1 1/2 tablespoon
1/2 cup Quick Cook Oats 2/3 cup
2 1/2 cups Bread Flour 3 1/4 cups
1 3/4 teaspoons Active Dry Yeast 2 teaspoons

Directions:
Add ingredients in order listed. Be sure that everything is at room temp.

Press Stop to clear display. Select desired setting: 1, 2, or 3.

Press Start. When unit signals and the display reads 0:00, press
Stop
and remove the bread.

This is one of my most favorite breads! Enjoy!

Oatmeal Bread
 

Copyright © 2007 Epicurean.com
All rights reserved