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Cheese Pastries Recipe | |
Appetizer | |
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Ingredients:
1 cup all-purpose flour2 tbsp. cornmeal 1/4 tsp. garlic powder 1/8 tsp. salt 1/8 tsp. cayenne pepper 1/4 cup butter or hard margarine 1 cup grated sharp Cheddar cheese 2 tbsp. grated parmesan cheese 5 tbsp. water
Directions:
Put first 5 ingredients into bowl. Cut in butter until crumbly.Add both cheeses. Toss. Sprinkle with water. Mix into a ball. Roll out on lightly floured surface to 16 x 5 inch rectangle. Cut in 1/2 inch wid estrips. Place on greased baking sheet. Bake in 400 degree oven for about 10 minutes until golden. Cool on rack. Makes 32
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