 |
Candied Walnuts Recipe | |
Salad | |
|
Ingredients:
1 1/2 cups granulated sugar1/4 tsp. salt 1/4 cup honey 1/2 cup water 1/2 tsp. vanilla 3 cups Diamond walnut halves or pieces
Directions:
Boil sugar, salt, honey and water together, stirring often, to 242 degrees on candy thermometer. This will be the firm-soft ball stage. Remove from heat and add vanilla and walnuts. Stir until creamy. Turn out on waxed paper; seperate walnuts, using two forks.Candied walnuts keep well and make ideal gifts.
| |