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Cheese Krispies Recipe | |
Appetizer | |
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Ingredients:
2 c. Rice Krispies2 sticks margarine, softened 2 c. grated mild cheddar cheese 2 c. all-purpose flour 1 t. cayenne (red) pepper
Directions:
Cream margarine & cheese with electric mixer. Add flour and Cayenne pepper. Gradually fold in Rice Krispies with a wooden spoon. Blend well. Bake in bite-size rounds on ungreased cookie sheets in pre-heated 350 degree oven for about 15 minutes. Makes about 4 dozen. Serve at room temperature. Store in air-tight container for one week or longer | |