White Chili Recipe

  Chili

Ingredients:
2 c. cooked chicken
48 oz. jar Northern precooked white beans
8 oz. thick salsa
2 t. cumin
8 oz. Monterey Jack Cheese

Directions:
1: Cut Chicken into bite size pieces.
2: Mix all ingredients together in a large sauce pan or crock pot.
3: Heat until cheese melts.
Serves 8
Can also be used as a dip.
Nutrient Analysis Per Serving Calories 359 Cholesterol 49 mg Total Fat 10.5 gm. Sodium 382 mg

White Chili
 

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