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Persimmon Drop Cookies Recipe | |
American Cookie | |
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Ingredients:
1/2 teaspoon cinnamon1/2 teaspoon cloves 1/2 teaspoon nutmeg 1/2 teaspoon baking soda 1/2 teaspoon salt 2 cups flour 1 cup persimmon, pulp 1/2 cup shortening 1 cup sugar 1 egg 1 cup raisins 1 cup walnuts, chopped
Directions:
Cream shortening and sugar. Add beaten egg. Sift together dryindredients. Add alternately with persimmon pulp stirring well between each addition. Stir in nuts and raisins. Drop on greased baking sheet and bake at 375 degrees F for 15 minutes. | |