 |
Crab Dip (Hot) Recipe | |
Dips | |
|
Ingredients:
2 cups crab1 Cup mayonaise 1/2 cup chopped onion 1 cup (4oz) swiss cheese, grated paprika
Directions:
Pick any shell from the crab. Mix all ingredients, sprinkle with paprika, and bake @350 for 20 min.This is the best tasteing, and easiest recipe to put together I've ever had. We use blue crab meat.
| |