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Mandarin Orange Cake Recipe | |
Cakes | |
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Ingredients:
1 cake mix (pound cake(best) or lemon)3/4 cup oil 1 large can mandarin oranges, undrained 3 eggs 1 teaspoon lemon juice 2 teaspoons vanilla Frosting 1 large can crushed pinapple, with juice 1 teaspoon lemon juice 1 teaspoon vanilla 1 box instant French Vanilla Pudding 1 carton Cool Whip
Directions:
Mix the cake indg. for three minutes. Put in 9x13 inch pan. Bake at 350 degrees for 30-35 minutesMix all frosting indg. except Cool Whip. Fold Cool Whip in last. This freezes well I've never made this, but my daughter has and gave me the recipe.
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